Kamado Jim

The Kamado Evangelist

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3 Delicious Homemade Wing Sauces

January 4, 2017 by Kamado Mary Leave a Comment

3 Delicious Homemade Wing Sauces

I’m a sucker for chicken wings, and while it’s totally fine to use a marinade or a dry rub on chicken breasts, grilled, or baked chicken, if I’m gonna eat a wing it better be saucy! I’m pretty much a sucker for all things buffalo— buffalo wings, buffalo dip, buffalo pizza… But there are so… 

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Filed Under: Chicken, Recipes, Sauce

5 Easy Marinades for Chicken

December 19, 2016 by Kamado Mary 1 Comment

5 Easy Marinades for Chicken

Since we have already gone over the differences between marinades, brines, dry rubs, and sauces, I figured it was time to explore some recipes! Marinades are a simple way to add flavor to your meats, since you can just leave them to soak and walk away. Plus, you can always make the marinades in advance… 

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Filed Under: Chicken, Recipes, Sauce

The Ultimate Kamado Grill Wood Chip Guide

December 7, 2016 by Kamado Mary 1 Comment

The Ultimate Kamado Grill Wood Chip Guide

Adding wood to your Kamado while you’re cooking is a great way to bring the flavor to the next level. You’ll need to set your Kamado up for smoking, option one is best for adding wood, and the rest is pretty simple— though you do need to put some thought into what cut of wood… 

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Filed Under: Beef, Chicken, Pork, Poultry, Tips, Turkey

DIY BBQ Dry Rub Recipes

November 21, 2016 by Kamado Mary 2 Comments

As much as I appreciate a good barbecue sauce, I actually prefer dry rubs! They are extremely flavorful, and a lot healthier than adding a bunch of sauce. Plus, it’s kind of fun to  create my own mixtures. It’s quick, simple, and can save you quite a bit of money! So, here are 6 of my… 

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Filed Under: Beef, Chicken, Pork, Recipes

Jamaican Jerk Chicken Wings Recipe

November 7, 2014 by Kamado Jim 4 Comments

Jamaican Jerk Chicken Wings Recipe

I don’t know about you, but I absolutely love cooking chicken wings on my Kamado. Typically, I’ll make hot wings because both my wife and I can’t ever seem to get enough spicy food, but every once in a while, it’s nice to switch things up a bit and that’s exactly what this Jamaican Jerk… 

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Filed Under: Chicken, Featured, Recipes Tagged With: chicken, chicken wings, jamaican jerk, jerk

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Meet Kamado Jim

I take barbecue and other grilled foods to another level, courtesy of the world's oldest and most perfectly designed grill / smoker: the Kamado. I'll show you how to do the same! Read more.

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Why I Chose the Kamado Joe Over the Big Green Egg

Why I Chose the Kamado Joe Over the Big Green Egg

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Quick and Easy Pizza Dough Recipe

Eastern North Carolina Style BBQ Sauce Recipe

Eastern North Carolina Style BBQ Sauce Recipe

Meet Kamado Jim

I take BBQ and other grilled foods to another level, courtesy of the world's oldest and most perfectly designed grill / smoker: the Kamado. I'll show you how to do the same! Read More.

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