Kamado Jim

The Kamado Evangelist

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Spicy Sweet Coca-Cola Barbecue Sauce

February 4, 2017 by Kamado Mary 1 Comment

Spicy Sweet Coca-Cola Barbecue Sauce

I recently stumbled across a recipe that called for Coca-Cola in barbecue sauce! Initially, I was really thrown off by it, but with a little more thought I figured it wasn’t all that strange. I mean, coke is sweet and tart, so it makes sense— right? Even then, for pretty much all my foods I’m… 

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Filed Under: Recipes, Sauce

DIY Kamado Grill Table

January 25, 2017 by Kamado Mary Leave a Comment

DIY Kamado Grill Table

While Kamado grills are undeniably awesome to have, there are some precautions that need to be taken in order to grill safely. We outline a bunch of those in our Kamado 101 series, and one of the most important safety tips is to make sure your Kamado remains on a non-flammable / heat resistant surface.  While… 

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Filed Under: Tips

The Ultimate Guide for Grilling Veggies

January 23, 2017 by Kamado Mary Leave a Comment

The Ultimate Guide for Grilling Veggies

While at most barbecues the meat tends to take the spotlight, a delicious barbecue meal would not be complete without the perfect side dishes. And, there are endless possibilities: cold salads, baked beans, delicious dips, but we can’t forget the delicious veggies! Grilling veggies usually doesn’t take too long at all, and they’re the perfect… 

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Filed Under: Recipes, Tips, Vegetables

9 Delicious Ways to Top Your Burger

January 18, 2017 by Kamado Mary Leave a Comment

9 Delicious Ways to Top Your Burger

I’ll admit that I’m a little bit of a picky eater. With that being said, typically I’m not very adventurous with my meals, but I also get burnt out on the same old boring thing pretty easily. So, I’m always looking for new ways to eat the same thing— as is the case with the… 

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Filed Under: Beef, Recipes

10 of the Best Corn On The Cob Variations

January 16, 2017 by Kamado Mary 1 Comment

10 of the Best Corn On The Cob Variations

Corn on the cob is probably one of the first side dishes that crosses your mind when you’re thinking about barbecue. It goes great with just about anything you can throw on the grill; hot dogs, burgers, steak and everything in between. Plus it’s really easy to cook and the taste is extremely versatile!  Today,… 

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Filed Under: Recipes, Vegetables

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Meet Kamado Jim

I take barbecue and other grilled foods to another level, courtesy of the world's oldest and most perfectly designed grill / smoker: the Kamado. I'll show you how to do the same! Read more.

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Featured Posts

Why I Chose the Kamado Joe Over the Big Green Egg

Why I Chose the Kamado Joe Over the Big Green Egg

My First Pork Butt on the Kamado Joe

My First Pork Butt on the Kamado Joe

Quick and Easy Pizza Dough Recipe

Quick and Easy Pizza Dough Recipe

Eastern North Carolina Style BBQ Sauce Recipe

Eastern North Carolina Style BBQ Sauce Recipe

Meet Kamado Jim

I take BBQ and other grilled foods to another level, courtesy of the world's oldest and most perfectly designed grill / smoker: the Kamado. I'll show you how to do the same! Read More.

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