Kamado Jim

The Kamado Evangelist

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How to Start a Fire in a Kamado

April 29, 2017 by Kamado Liz Leave a Comment

How to Start a Fire in a Kamado

There is a right and a wrong way to do everything, and while some things about the Kamado are up to personal preference, one thing that I maintain is always a terrible idea is using lighter fluid. It’s just gross and an absolute waste of not only time but food. I feel very strongly about… 

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Filed Under: Tips

Amp Up Your Grilling With Flavored Compound Butter

April 24, 2017 by Kamado Liz Leave a Comment

Amp Up Your Grilling With Flavored Compound Butter

The options for creating your own compound butter are virtually endless, and it can be used in a variety of different dishes. So whether you’re grilling some fresh oysters, juicy and delicious chicken, or the perfect steak, you can easily take your grilling game to the next level with some homemade compound butter.  What is… 

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Filed Under: Recipes

How to Make Bottled BBQ Sauce Taste Homemade

April 22, 2017 by Kamado Liz Leave a Comment

How to Make Bottled BBQ Sauce Taste Homemade

  In a perfect world, we’d all make our own from-scratch barbecue sauce, designed perfectly to compliment whatever you’re grilling. But realistically, sometimes you just don’t have time to make it from scratch. While there are some bottled barbecue sauces that are great right out of the bottle (and they’re definitely the smarter option), the… 

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Filed Under: Tips

Best Fruits to Throw on the Grill

April 17, 2017 by Kamado Liz Leave a Comment

Best Fruits to Throw on the Grill

Yes, you read that headline correctly. Although it’s not something most people think about, grilling fruit is actually a fantastic way to get some different tastes out of your grill, and they make for some incredibly healthy dishes. Grilling fruit tends to bring out a different side to your favorite sweet treats, and it something… 

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Filed Under: Tips

Homemade Burger Seasoning Recipe

April 15, 2017 by Kamado Liz Leave a Comment

Homemade Burger Seasoning Recipe

The first thing I ever learned how to grill was a burger. And to this day it is one of my favorite things to make on the grill, even if it is one of the most basic things to cook. However, just because it’s basic does not mean that you can’t amp things up a… 

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Filed Under: Beef

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Meet Kamado Jim

I take barbecue and other grilled foods to another level, courtesy of the world's oldest and most perfectly designed grill / smoker: the Kamado. I'll show you how to do the same! Read more.

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Featured Posts

Why I Chose the Kamado Joe Over the Big Green Egg

Why I Chose the Kamado Joe Over the Big Green Egg

My First Pork Butt on the Kamado Joe

My First Pork Butt on the Kamado Joe

Quick and Easy Pizza Dough Recipe

Quick and Easy Pizza Dough Recipe

Eastern North Carolina Style BBQ Sauce Recipe

Eastern North Carolina Style BBQ Sauce Recipe

Meet Kamado Jim

I take BBQ and other grilled foods to another level, courtesy of the world's oldest and most perfectly designed grill / smoker: the Kamado. I'll show you how to do the same! Read More.

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